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                                               How to Make Omelette

Ingredients :

• Egg
• Shredded cheese
• 1/2 tablespoon of butter

Tools :

• Pan
• Plate
• Stove
• Bowl
• Spoon 
• Spatula

Steps :

1. Crack 2 eggs and whisk together with a bowl and spoon until throughly blended
2. Pre-heat a nonstick skillet over medium heat
3. Add butter, once melted, add the egg, mixture and cook for 5 minutes
4. Shaping the omelette with spatula
5. Add the cheese, then fold gently the empty half over
6. Finally omelette ready to be serve!